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CIA Bakeware 13 in x 9 in x 2 in Nonstick Cake Pan Description.

Baking performance rises to new heights with the Masters Collection TM Nonstick Rectangular Cake Pan. Create luscious cakes, cobblers, bar cookies and tiramisu for years to come with the pan that performs consistently and evenly for any recipe. Chosen by the Certified Master Chefs at The Culinary Institute of America, it's made of professional-grade aluminized steel for even baking, plus it has a premium nonstick surface for easy release and quick cleanup. The all-round rim and grooved handles allow you to keep a firm grip on the pan from oven to cooling rack, and there are no rolled edges to trap food or water. Heavy-gauge aluminized steel construction heats evenly and prevents warping, plus it won't rust Superior abrasion-resistant 2-layer nonstick surface inside and outside for easy release and cleanup Platinum color of nonstick baking surface helps prevent over-browning All-around rim and grooved handles provide a secure and comfortable grip for easy handling, even with oven mitts Flat edges won't trap food or water and are easy to clean Lifetime warranty All product sales benefit The Culinary Institute of America Scholarship Fund Material: Heavy-gauge aluminized steel Size: 9? x 13" x 2" Oven Use: Up to 450 F Broiler Use: No Cleaning: Hand washing recommended Utensils: Nonstick or wood Warranty: Lifetime CIA 23104 Click To Read more.

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